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Soups Onion Gratinee 6 Crab Bisque with rouille 7 Clam Chowder 6 Minestrone 4 Beef & Pork Chili 8
Appetizers Fried Fresh Squid - lusty aioi 8 Warm Ricotta - herbs, olive oil & grilled bread 6 Mussels - chorizo, ale & grilled bread 10
Salads Grill Room Salad - chopped 10 Wedge - blue cheese & bacon 9 Caesar - the tradition continues 9 with steak 14 chicken 12 Steak Salad - filet mignon, butter lettuce, apple and radish with creamy vinaigrette 15 Goat Cheese - beets, almonds, onion, arugula & mustard vinaigrette 11 Cobb - chicken confit, crispy bacon, hard boiled egg and blue cheese 11 Fried Oyster - spinach, onion, tabaso-honey vinaigrette 10 Steak 'n Cheese - beef carpaccio, fried fresh goat cheese and greens 12 Fallen Cheeese Souffle with greens 11 Savory Tart with beets and goat cheese salad 11
Sandwiches Burger - naturally raised 8 Grilled Tuna - aioli, butter lettuce, tomato and black olive tapanade 12 Grilled Chicken - bacon, aioli & mustard 8 Grilled Filet - mushroom, carmelized onions, foccacia 15 Grilled Portabello Mushroom - goat cheese and arugula 10
Wood-Fired Pizza Pepperoni - tomato sauce, mozzarella 10 White Pizza - ricotta, spinach, garlic & olive oil 10 Quatro Staggio 11 BBQ Duck - queso fresco & cilantro 12 Hamburger - onions, blue cheese & tomato sauce 9 Potato - roasted garlic & rosemary 7 Margarhita - tomato sauce, fresh mozzarella & basil 8 Pesto - goat cheese & mushrooms 7
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